Tag: vegan

Halloween Recipe: Black Slider Buns

Halloween Recipe: Black Slider Buns

Happy Halloween, everyone! Here is a recipe for the black slider buns I used for my Halloween party this past weekend. These were a huge hit, as my guests were able to customize their vegan lentil “meatball” burgers with toppings of their choice: Lettuce/Spinach Tomatoes […]

What to do with Leftover Pumpkin Puree

What to do with Leftover Pumpkin Puree

We’re deep into Pumpkin season (sorry, I meant Fall). For National Pumpkin Day, here’s a great mashup of both savory and sweet meals you can make with the abundance of pumpkins and pumpkin puree you might have in your fridge/pantry. If a recipe calls for […]

Truly Spooky Vegan Halloween Treats: Savory & Sweet!

Truly Spooky Vegan Halloween Treats: Savory & Sweet!

Don’t you just love Halloween? The costumes, the scary movies, and the hauntingly chilly air that follows you around? For me, it’s really the fact that I get to host my annual party, where we have spooky, Halloween treats and play creepy games (such as […]

5 Easy Plant Milk Recipes

5 Easy Plant Milk Recipes

It’s World Plant Milk day! Ran out of milk? Never fear… here are a couple of recipes for you to make plant milks in the comfort of your own home!   It’s a great time to be living, we have so many options these days. […]

7 Dairy-Free Iced Coffees to try this Summer

7 Dairy-Free Iced Coffees to try this Summer

Looking to switch out your daily cafe fix for healthier (and cheaper) vegan options? Check out these 7 recipes for dairy-free iced coffee.   First off, let’s just say that if you prefer black coffee, any kind of cold brew would be perfect. It’s so […]

Vegan Blackberry Chocolate Chunk Ice Cream

Vegan Blackberry Chocolate Chunk Ice Cream

Inspired by my favorite local ice creamery growing up, I wanted to try my hand at making a vegan version of a Black Raspberry Chip ice cream. While I didn’t have black raspberries on hand, I had recently bought a Costco-sized amount of blackberries so […]